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Designed by the food industry for wealth, not health: the ‘Eatwell Guide’
  1. Correspondence to Zoe Harcombe, University of the West of Scotland, Institute of Clinical Exercise and Health Science, Paisley ML3 0JB, Renfrewshire, UK; Zoe.Harcombe{at}uws.ac.uk
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Harcombe Z
Designed by the food industry for wealth, not health: the ‘Eatwell Guide’

Publication history

  • Accepted 3 May 2016
  • Published in print 1 December 2017.
  • Published online 16 November 2017.
  • Published first 13 June 2016.

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