Stage | Intervention group | Reference group | ||
---|---|---|---|---|
n | % | n | % | |
Physical activity | ||||
Precontemplation | 0 | 0.0 | 4 | 2.4 |
Contemplation/preparation | 60 | 45.8 | 70 | 41.7 |
Action/maintenance | 71 | 54.3 | 94 | 56.0 |
Fruit and vegetable intake | ||||
Precontemplation | 7 | 5.3 | 9 | 5.4 |
Contemplation/preparation | 67 | 51.1 | 84 | 50.0 |
Action/maintenance | 57 | 43.5 | 75 | 44.6 |
Dietary fat intake | ||||
Precontemplation | 24 | 18.3 | 32 | 19.0 |
Contemplation/preparation | 89 | 67.9 | 110 | 65.5 |
Action/maintenance | 18 | 13.7 | 26 | 15.5 |
Calorie intake and weight management | ||||
Precontemplation | 2 | 1.5 | 7 | 4.2 |
Contemplation/preparation | 77 | 58.8 | 101 | 60.1 |
Action/maintenance | 52 | 39.7 | 60 | 35.7 |