Table 1
 Characteristics of the high carbohydrate (HC) and low carbohydrate (LC) diets
HC
LC
Fat (kJ)
1536
11126
CHO (kJ)
11214
1619
Protein (kJ)
1760
1783
Total energy (kJ)
14510
14528
Fat (g)
40
282
Carbohydrate (g)
620
80
Protein (g)
75
75