Article Text
Statistics from Altmetric.com
“Nutraceuticals, functional foods, dietary supplements, ergogenic aids, food supplements, performance boosting supplements…”
All the above terms (and more) have been used to entice the unwary (and wary!) athlete to spend money on dietary products that claim to enhance their health and sports performance.
The Oxford English Dictionary definition of supplement is: “Something added to supply a deficiency”. Yet many supplements, or their individual ingredients, are nutrients or food chemicals for which the body does not have an estimated or theoretical requirement. Thus there are clearly other factors that underpin their use by athletes.
Athletes choose to consume a supplement for a number of reasons, including:
-
To prevent or treat a perceived nutrient deficiency, especially when requirements for a nutrient are increased by their exercise programme
-
To provide a more convenient form of nutrients in situations where everyday foods aren’t practical—particularly to address nutritional needs/goals around an exercise session
-
To provide a direct ergogenic (performance-enhancing) effect
-
Because they believe every top athlete is consuming it and they can’t afford to miss out.
Before deciding to use a supplement, athletes should always consider the issues of efficacy, safety and legality/ethics associated with the product. Unfortunately, in many cases, specific information is limited. Studies examining the performance-enhancing effects of the enormous array of supplements are relatively few, especially investigations on real-life sports events and elite performers in the field. Studies involving specialised subpopulations such as paralympic athletes are even rarer (personal communication, Jeanette Crosland, BPA consultant dietitian). Therefore decisions about efficacy must often be extrapolated from the best available research rather than clear-cut evidence.
Decisions on safety should examine the possibility of taking a toxic dose of a compound either through indiscriminate supplement use or the belief that “if a little is good, more is better”. However, safety issues should also consider any medical concerns that may conflict with sports nutrition goals or advice. For example: recommended protein requirements are reduced in diabetes; hypertension may have implications for sodium intake; and some medical conditions may contraindicate the use of caffeine. Supplement dosages for special groups such as wheelchair athletes may need to be altered because of decreased active muscle mass (personal communication, Jeanette Crosland, BPA consultant dietitian).
A final consideration in the safety of supplements is the issue of purity of products and the risk of consuming contaminants that are either directly harmful or banned by the anti-doping codes under which elite sport is organised. The ethical/legality issues of sport can be contravened either by deliberate use of over-the-counter compounds that are prohibited by such codes (eg, prohormones and stimulants) or by inadvertent intake of these products when they are hidden in products. The contamination of supplements with prohibited substances is a topical issue in sport and is examined in greater detail below.
Contamination issues
One of the key factors that elite athletes need to consider in negotiating the complex world of supplements and sports foods is whether the consumption of these products could lead to an inadvertent case of doping. Following the wave of nandrolone findings in the late 90s, several studies have sought to explore the extent of contamination. In 2000–01, the International Olympic Committee (IOC) funded an extensive research project using the then IOC-accredited laboratory in Cologne to analyse independently 634 non-hormonal nutrition supplements purchased across 13 countries. This pivotal research confirmed the contamination issue, with 15% (94 products) being found to contain undeclared steroids banned by the World Anti-Doping Agency (WADA, www.wada-ama.org). Altogether, 289 samples (21% positives) were from companies that were known to sell steroids/prohormones but, perhaps more worrying, 345 samples (9.6% positives) came from companies that did not sell steroids/prohormones.
Results of the IOC Cologne Study continue to be confirmed, illustrating that the issue of contamination is still around. In 2007, HFL Sport Science (a WADA-experienced laboratory, part of the Quotient Bioscience group) in the UK analysed 58 supplements purchased through standard retail outlets in the USA. They found that 25% were contaminated with prohibited steroids and 11% were contaminated with prohibited stimulants (personal communication, Catherine Judkins, HFL Sport Science). In 2008, HFL Sport Science followed this up with the analysis of 152 products purchased from standard retail outlets in the UK and found that over 10% were contaminated with steroids and/or stimulants (personal communication, Catherine Judkins, HFL Sport Science).
The assumption has generally been that the presence of WADA-prohibited substances is the result of inadvertent contamination of raw materials and/or cross-contamination during the manufacturing or packaging process rather than deliberate adulteration of the products in an attempt to increase the supplement’s effectiveness. Consequently, the amounts of steroids detected have been extremely variable, even within a single batch, but have generally been extremely small. However, very low levels of contamination (measured in parts per billion) can cause positive drug tests in an elite athlete at a level much lower than acceptable impurity levels (typically around 0.01%) in good manufacturing practice regulations. It is important to note that, although this minimal amount of contamination could produce dire consequences for an athlete competing under the WADA code, in most cases, this amount is unlikely to cause detrimental health problems for the general consumer. There are daily food product withdrawals and recalls because of mislabelling and undeclared allergens. This, together with concerns about impurities and contamination from medicine residues, insects and small pieces of metal and plastic, shows that inadvertent contamination is not just a problem for sports nutrition products.
The inadequate regulation of dietary supplements means there is no way for consumers to know what many supplements actually contain or how pure the product and its ingredients are. Manufacturers with good-quality controls and banned substance testing are better able to control the risk. The inception of the WADA code and the implications of strict liability means that an athlete is held responsible for whatever is in their body irrespective of how it got there. Therefore, athletes who compete under the WADA code should be extremely cautious about using supplements and always work with a qualified professional on risk minimisation of supplement use.
BJSM supplement series
There are many reviews on supplementation in athletes, some of which are very good. Our aim is not to replicate these, but to give a series of very brief overviews, some of which will be by experts in the field. Our main aim is simply to demystify some of the many supplements on the market in order to provide a useful resource for athletes, sport and exercise enthusiasts, along with allied professionals such as nutritionists, coaches, physiotherapists and doctors. Some research citations for each topic (or comment on the lack of them) will be provided for those who wish to investigate further. When feasible, practical advice will be given about dosage and timing. Needless to say, this advice will be based on the best available sources at the time. (The authors cannot be held responsible for the failure of any specific dose to improve performance, etc.)
This series will cover a range of the supplements commonly used by athletes. Table 1 provides an example of 102 supplements that will be included in the series. Some of these will be complete products, whereas others will be the individual substances that make up the many poly-ingredient supplements on the market. Our commentaries are planned to be set out in alphabetical order. However, we will make allowances for comments on any supplement that has recently become a “hot topic” rather than wait for its place some time down the line. Articles will be cross-referenced to allow for those supplements that are popularly known to athletes by more than one name.
With such a vast range of supplements and ingredients marketed for athletes, we simply will not be able to cover them all and, for some, it will just be a brief mention or cross-reference. Furthermore, owing to time and space constraints, these articles will deal specifically with the effects of these supplements on exercise and sport-related health and performance issues rather than general health or clinical issues.
Further reading
-
Geyer H, Parr MK, Mareck U, et al. Analysis of non-hormonal nutritional supplements for anabolic-androgenic steroids: results of an international study. Int J Sports Med 2004;25:124–9.
-
Geyer H, Mareck U, Köhler K, et al. Cross contaminations of vitamin- and mineral-tablets with metandienone and stanozolol. In: Schanzer W, Geyer H, Gotzmann A, et al, eds. Recent Advances in Doping Analysis (14). Köln: Sportverlag Strauß, 2006:11.
-
Geyer H, Parr MK, Koehler K, et al. Nutritional supplements cross-contaminated and faked with doping substances. J Mass Spectrom 2008;43:892–902.
-
Maughan RJ, King DS, Lea T. Dietary supplements. J Sports Sci 2004;22:95–113.
-
Maughan RJ. Contamination of dietary supplements and positive drug tests in sport. J Sports Sci 2005;23:883–9.
Footnotes
-
Competing interests None.
-
Provenance and peer review Commissioned; not externally peer reviewed.