Policy recommendations and environmental strategies
| Action | Examples |
|---|---|
| Taxation of fast foods | Local government tax to fund (including fat and sugar dense subsidies for fruit and vegetable produce) |
| Use pricing strategies to promote the purchase of healthier foods | |
| Increase the availability and lower the cost of foods low in fat and low in energy density | |
| Advertising | Ban advertising of fast foods etc from the television, radio, and mass media |
| Increase mass marketing of healthy foods | |
| Require manufacturers to put health warnings on selected foods and drinks | |
| Portion size reduction and rationing | Financial incentives to manufacturers and food outlets to sell smaller portion sizes |
| Ration the purchase of selected foods |